I am going to attempt my first fondant cake and I will be using satin ice for most of the cake. However for the parts that will not be eaten, I want to use Wilton fondant but I am not sure how to color the white fondant. Using the wilton icing color gels doesnt seem right....help!
I don't know..lol. Because I have no idea what I am doing. How do I exactly go about mixing the color in the fondant?
i use a toothpick.... stripe the color on the fondant with the wilton paste/gelcolor.... then you knead it in ... then you pull and stretch the fondant until the color is one color... add color little at the time until it is the color you want....if i want a lighter color than is in the prepackaged box.... then i will use that in my white fondant to make it lighter than the prepackage ones... but most of the time i use the toothpick method to get my colors .. if you want a marble effect... then you pull and stretch less until you like the effect.
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