Fbct With Candy Melts / Chocolate? Is It Possible?

Decorating By maimai16 Updated 11 Sep 2008 , 7:05am by maimai16

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maimai16 Posted 10 Sep 2008 , 1:33pm
post #1 of 5

i'm wondering, is candy melts and/or chocolates can be used with FBCT instead of butter cream? of course, they will be used separately... or it can be used both at the same plaque/image? icon_biggrin.gif

4 replies
turtle3264 Cake Central Cake Decorator Profile
turtle3264 Posted 10 Sep 2008 , 1:57pm
post #2 of 5

You can do a chocolate transfer of the image. I've never heard of someone using chocolate and buttercream in the same one. When I do a chocolate transfer, I put it in the fridge between colors. This way they don't run together as much. I've only used candy melts, not other chocolates.

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kakeladi Posted 10 Sep 2008 , 4:21pm
post #3 of 5

I don't understand why you want to use both techniques together.
Use one or the other.......
Explain the reason pleaseicon_smile.gif

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maimai16 Posted 11 Sep 2008 , 6:53am
post #4 of 5

@kakeladi
i guess i just want to have options with interesting tastes...

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maimai16 Posted 11 Sep 2008 , 7:05am
post #5 of 5

now after reading alot from the net, i now understand what is candy melts... all the while i thought it is sugar candy... icon_eek.gif

here's the link http://www.sugarcraft.com/catalog/candies/chocolate.htm

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