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Decorating By msauer Updated 31 Aug 2008 , 10:23pm by Suzies_Sweats-n-Treats
Does anyone know off hand how much batter is required for a 20" square pan? My best guess is around 24 cups...can anyone confirm?Thanks!Michelle
24 cups sounds right. That should give you about a 2" high layer. Make sure you use a heating core when you go that big.
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