I"m the middle of making my first wedding cake, I'm currently baking the 14" cake, the cake is due on Friday, I have 4 cakes that need decorating in chocolate cigaroles (sorry for the sp)/curls ,
Here is my question, if I decoroate two of the cakes tonight, do I have to put them in the fridge to keep cool or can i leave them out?
The filling and BC should determine this so whatcha using?
Cake one is vanilla cake with vanilla buttercream I will then put the curls around the cake and on top.
Cake two and three are brownies that I will put a thin layer of bc on a then put the curls on.
Cake 4 is lemon cake with lemon bc and the same as the rest.
My concern is that if I start them tonight, will they melt? if I dont put them into the fridge. It's due Friday afternoon.
As long as your house is room temp, they shouldn't melt. Unless your room temp is the 80s or something b/c that's what my mom is like. It'll be like leaving chocolate bars sitting on your counter.