Giraffe Award Cake...any Suggestions?

Decorating By FeGe_Cakes Updated 5 Aug 2008 , 9:43pm by FeGe_Cakes

FeGe_Cakes Cake Central Cake Decorator Profile
FeGe_Cakes Posted 5 Aug 2008 , 8:58pm
post #1 of 8

I am doing a cake tomorrow and have this picture in mind. It is for a Giraffe Award for a co-worker. I have an idea of what I want to do. It will be on a 11x15 sheet cake.

I just wanted to see other's opinions of how to accomplish this theme with a african sunset and giraffe.

Thanks
LL

7 replies
feliciangel Cake Central Cake Decorator Profile
feliciangel Posted 5 Aug 2008 , 9:20pm
post #2 of 8

how about an fbct

FeGe_Cakes Cake Central Cake Decorator Profile
FeGe_Cakes Posted 5 Aug 2008 , 9:23pm
post #3 of 8

Well. I like the black but didn't want to make everyone eat black BC icing.

Bye the way...My name is Felicia too.

varika Cake Central Cake Decorator Profile
varika Posted 5 Aug 2008 , 9:27pm
post #4 of 8

I'd do it in layers. Start with your yellows and oranges. Then put the sun and the rays on, then the hills. On top I'd do the giraffe and tree as black fondant--this would get around the objection to black BC; fondant is easier to pick off if you don't like it, and you can buy it pre-colored.

feliciangel Cake Central Cake Decorator Profile
feliciangel Posted 5 Aug 2008 , 9:29pm
post #5 of 8

what using a chocolate or a dark chocolate icing.

Felicia is my daughter
angel is my son

My husband named her after the soap character, Felicia Jones

FeGe_Cakes Cake Central Cake Decorator Profile
FeGe_Cakes Posted 5 Aug 2008 , 9:34pm
post #6 of 8

I am also struggling with the grass. I don't know if I want to use the grass tip..or just make black grass out of fondant. I would like it to look like it has movement. (If that makes sense).

varika Cake Central Cake Decorator Profile
varika Posted 5 Aug 2008 , 9:38pm
post #7 of 8
Quote:
Originally Posted by flg22275

I am also struggling with the grass. I don't know if I want to use the grass tip..or just make black grass out of fondant. I would like it to look like it has movement. (If that makes sense).




If you want that sense of movement, use a single round tip, not the grass tip, and let the strands overlap, so they're not all going in the same direction.

FeGe_Cakes Cake Central Cake Decorator Profile
FeGe_Cakes Posted 5 Aug 2008 , 9:43pm
post #8 of 8

Good idea about using the round tip.

Thanks feliciaangel. I probably will start with dark chocolate and add some black so it won't be as bitter.

Quote by @%username% on %date%

%body%