Colored Chocolate

Sugar Work By ctucker Updated 31 May 2008 , 3:16am by dulzuramagica

ctucker Cake Central Cake Decorator Profile
ctucker Posted 30 May 2008 , 11:45pm
post #1 of 2

So I need to make red chocolate maple leafs soon. I bought pre-colored red chocolate but it is more of a pink. How can I make it redder? I have red gel icing color but will that work? The only place I can find candy melt color here has it in a box of different colors and charges a rediculous amount for it and even then, I am not even sure thats what I need.

1 reply
dulzuramagica Cake Central Cake Decorator Profile
dulzuramagica Posted 31 May 2008 , 3:16am
post #2 of 2

You can use powdered colors or any oil base food coloring 'cuz if u use anything that has a water base I'll kill your chcolate When using the oil ones use just a drop or 2 'cuz they do add a lot of color ....good luck

Quote by @%username% on %date%