candee2300
Posted 25 May 2008 , 1:53am
post #1 of 5
I was wondering if anyone knows how to keeps choc chips from settling into the bottom of the pan when making a cake
4
replies
Sugar_Plum_Fairy
Posted 25 May 2008 , 2:45am
post #5 of 5
Quote:
Originally Posted by tippyad
You may want to toss your chips w/ some flour. Then mix all your usual ingredients first and stir in the chocolate chips just prior to baking.
You may want to toss your chips w/ some flour. Then mix all your usual ingredients first and stir in the chocolate chips just prior to baking.
This is what I've heard, too. I haven't tried it yet myself, but others swear by it.
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