I'm make the strawberry version of WASC. My question is do I add extra strawberry juice in place of liquid mentioned....or 1 cup of thawed strawberries will have the juice required!
Little confused. Please help!
Thanks in advance.
I would use the thawed berries w/juice. If you use abut 1 1/3 to 1 1/2 cup total that should do it.
Can I ask what is the strawberry version of WASC? I have made the regular WASC but have never seen the strawberry one. Thanks!
I am going to try using a "strawbery puree" as the liquid today to see how it does - I've tried the jello method and wasn't happy with it - I am hoping this works out.
Thanks, JanH! Loucinda, please let us know how that turns out.
I have made the recipe Jan H. suggested. It was very yummy. I made it exactly as written.