that people think that they can get a cake for 75 people and not spend over $100 
. A customer called and wanted a red velvet island themed tier cake (she specifically said, "no sheetcake"). She said she needed betwen 75 and 100 servings. I told her I would send her some pictures I had in mind and a quote based on different designs. She said, "no, you don't need to do that. I trust your judgment. You can be as creative as you want." I'm thinking, GREAT! Then I ask what her budget is and she says she doesn't want to spend over $100. HUH?!? 
Unfortunately, another customer who expects a premium flavor and custom decorating at Wal-Mart prices. 
I'm thinking you have to tell her you can't do what she wants for what she wants to pay.
So, is she on her way to Wal-Mart for sheet cake, or did she up her budget to get the tiered cake she said she wanted?
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