Freezing Cakes? And Question About Fondant Shoe =)

Decorating By katimyers77 Updated 29 Apr 2008 , 7:47am by drgaddy

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katimyers77 Posted 29 Apr 2008 , 7:19am
post #1 of 2

im making a cake for my mom tomorrow, but it wont be until wednesday that i will be covering it, decorations, etc. so do i wrap it and freeze it., or what can i do...? and ill be making a fondant high heel. No idea how to do it, so any help or links of any kind would be helpful! Thankk you! =)

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drgaddy Posted 29 Apr 2008 , 7:47am
post #2 of 2

I don't think you have to freeze for one day. Just wrap your cakes. Here is the link for the gumpaste shoe from the articles section.

Just add some tylose or mix the fondant with gumpaste and you'll be OK with drying time. thumbs_up.gif


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