any tips on how to keep the liners from peeling off.......i make them adn then as they are cooling off, the liners end up falling off...........HELP!
I have the same problems. Sorry but I have not been able to find a solution. I thought maybe it was because some of the liners are wax coated and some are parchment but I baked some of each with the same cake batter at the same time and both of them peeled away from the cake. Very very frustrating. I work for a catering company and I do hundreds of these in a week and it's about a 50/50 chance that they will work. If you find a solution please let me know. I have tried every liner and pan I can find.
Good Luck,
Tracy
another question about liners......how do you keep your liners looking like they just came out of the box!!!
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