Hi everyone!! I need some feedback!!! My Wilton instructor has challenged us to design our own cake as if a customer had come to ask for something!!!! Well, I am not getting any creative vibes here and it is due Saturday!!! Here are the highlights!!!
It must be tiered on those white plastic plates and pillars (which I hate) and the bottom be 10" and top be 6"......it can be BC or Fondant or a combo of both!!!!
Any suggestions would be greatly appreciated!!!
you can copy mine if you'd like...
I'm so sorry you didn't get any suggestions in time. There are so many ideas on here all you had to do is study the pix in the galleries. I hope you came up with a totally way out, wonderful idea. Can you post what you did?
oh sorry I read it quickly and and didn't notice you said it was DUE Sat.