Abc's Of Food- New Game

Lounge By ShirleyW Updated 16 Sep 2009 , 1:03am by Jayde

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cakes22 Posted 14 May 2009 , 11:53am
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walnuts

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Jayde Posted 15 May 2009 , 12:23am
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Xanthareel is a yellow eel used in medicinal foods

thank god for google

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cakes22 Posted 15 May 2009 , 11:53am
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yellow peppers

or

yams

take your pick icon_biggrin.gif

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Jayde Posted 15 May 2009 , 2:54pm
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Ziti

mmmmm, noodles.....

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Honeydukes Posted 15 May 2009 , 3:24pm
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Arborio rice

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cakes22 Posted 15 May 2009 , 4:39pm
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baklava

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Honeydukes Posted 15 May 2009 , 10:37pm
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cajeta

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Jayde Posted 16 May 2009 , 2:39pm
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Deviled eggs

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Kerry_Kake Posted 18 May 2009 , 6:30pm
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Fiddleheads .....I bet you don't know what that is! LOL! It's an edible fern that grows here in Canada.

Here are some that we already picked icon_smile.gif
LL

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Jayde Posted 18 May 2009 , 10:36pm
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Gummy Bears

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Honeydukes Posted 19 May 2009 , 1:44am
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Quote:
Originally Posted by Kerry_Kake

Fiddleheads .....I bet you don't know what that is! LOL! It's an edible fern that grows here in Canada.

Here are some that we already picked icon_smile.gif




icon_confused.gif Interesting. What does it taste like?


horehound candy

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cakes22 Posted 19 May 2009 , 12:16pm
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Iced tea (is that a food)

or

Irish soda bread

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Honeydukes Posted 19 May 2009 , 2:37pm
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Quote:
Originally Posted by cakes22

Iced tea (is that a food)
or
Irish soda bread




It's definitely a food -- especially if you're from the South!



jumbal

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cakes22 Posted 19 May 2009 , 3:44pm
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Kumquat (that word makes me laugh!!)

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Jayde Posted 19 May 2009 , 10:30pm
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Locusts - considered a delicacy in the middle eastern countries. I have a friend that loves them. icon_eek.gificon_surprised.gif

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Kerry_Kake Posted 20 May 2009 , 11:54am
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mud pie - geez I love dessets! As for the fiddleheads, hard to explain the taste. It's a mild flavor of greens.

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cakes22 Posted 20 May 2009 , 11:57am
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nachos

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Jayde Posted 21 May 2009 , 3:12am
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Olivenos - Huge olives stuffed with gorgonzola cheese and then battered and deep fried. So yummy

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cakes22 Posted 21 May 2009 , 12:04pm
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Pastrami

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Jayde Posted 21 May 2009 , 12:15pm
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Queso Dip

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cakes22 Posted 21 May 2009 , 12:17pm
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radish(s)

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Honeydukes Posted 21 May 2009 , 5:13pm
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Quote:
Originally Posted by Jayde

Olivenos - Huge olives stuffed with gorgonzola cheese and then battered and deep fried. So yummy



STOP!!! Olives, cheese and then DEEP FRIED!!!??? O.k., now I'm hungry!


Skirt steak

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Jayde Posted 21 May 2009 , 10:10pm
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Teehee, I used to make them when I worked at the Italian restaurant, when I was in my late teens, 18-19ish. They were so good and addictive.


Truffles, chocolate ones that melt in your mouth

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cakes22 Posted 22 May 2009 , 12:37pm
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Upside Down Cake

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Honeydukes Posted 22 May 2009 , 2:11pm
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Vacherin

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cakes22 Posted 22 May 2009 , 4:08pm
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Wagon Wheels (yummy)

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Honeydukes Posted 22 May 2009 , 8:59pm
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xiang cao jing - Chinese for vanilla

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cakes22 Posted 25 May 2009 , 11:51am
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yolk (as in egg yolk)

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veejaytx Posted 25 May 2009 , 12:22pm
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zwieback (toast/cookie for babies, I think)

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