What Is A Royal Icing Transfer??
Decorating By CakeMommyTX Updated 30 Oct 2007 , 1:08pm by Rincewind
I just saw a cake with a royal icing transfer, what is that , and how do you do it? 
If I use thinned royal icing, I call it "Royal Icing Tranfer" and when I use Color Flow, I just call it "Color Flow"- but they're the same thing. To me, they're very similar to chocolate transfers, but it's less aggravating to me. I think you can also add finer details with royal icing or color flow than you can with chocolate transfers or FBCT.
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