mommameagan
Posted 21 Oct 2007 , 2:44am
post #1 of 3
Hey I was wondering if anyone could expand on FBCT. I understand what it stands for, but do you make it, order it? Does anyone know any sites or tutorials on using/making it? Thanks ya'll are the bomb!!!
2
replies
ladyhawk1nlm
Posted 21 Oct 2007 , 5:19am
post #3 of 3
i hope this helps....
http://www.cakecentral.com/article12-How-To-Create-a-Frozen-Buttercream-Transfer.html
Ps i went back and found this one also...
http://www.freewebs.com/stephanie214/fbcttutorial.htm?token=dc3287ef7481b5e4114e07b208c
they both give you step-by-step..
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