When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Decorating By Charmed Updated 8 Oct 2007 , 1:39am by Charmed
I made gumpaste by mixing toba's fondant and mixed it with tylose and it is too soft and it stretches a lot ...I want to make a gumpaste shoe and it just stretches too much what is wrong? can something be done?
If you have tylose anyway, I would probably make a small batch of Nich Lodges tylose gumpaste instead.
I will try that Gefion
Quote by @%username% on %date%
%body%
(if this is a private computer)
Yes please, register now!
