Attn: All Of You Cake Mix Gurus.

Decorating By dl5crew Updated 27 Nov 2006 , 8:13pm by dl5crew

dl5crew Cake Central Cake Decorator Profile
dl5crew Posted 27 Nov 2006 , 7:14pm
post #1 of 5

Have any of you ever used a pound cake mix? I'm doing a tea pot cake & want to use a pound cake mix.

4 replies
JoAnnB Cake Central Cake Decorator Profile
JoAnnB Posted 27 Nov 2006 , 7:32pm
post #2 of 5

I have, and they are very good.

dl5crew Cake Central Cake Decorator Profile
dl5crew Posted 27 Nov 2006 , 7:56pm
post #3 of 5

I thought of getting a lemon extract to add to them. What do you think? If so, would I just add a tsp? DUH!!! I guess any extract flavor would work. icon_redface.gif Sorry i'm typing as I think. Bad combo.

msauer Cake Central Cake Decorator Profile
msauer Posted 27 Nov 2006 , 8:06pm
post #4 of 5

I have used pound cake mix as well, but is there a reason you WANT to use pound cake? You could do chocolate and just add more flour to the mix to make it more dense to hold your teapot together. That is what I do for most of my 3D stuff.

Good luck whatever you decide.

-Michelle

dl5crew Cake Central Cake Decorator Profile
dl5crew Posted 27 Nov 2006 , 8:13pm
post #5 of 5

I don't know if my aunt likes chocolate cake. I wanted a dense cake that will not fall apart in transport. I will be driving across town; about 30-40 minutes to dekiver it. I'm also doing the tea cups.

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.