No Wilton Icing Bags Left...aaaah Substitutes??
Decorating By starlight1968 Updated 15 Sep 2007 , 9:18pm by starlight1968
I have run out of wilton icing bags...what is the best thing to use...something I may have around the house already???? HELP!
I'm making a cake for my grandmother's 90th b-day and she loves crossword puzzels soo i'm putting one on the cake w/all the families names on it and I need something that I can use w/or w/out my tips..(has to me a small thin line..... 
You can use parchment or wax paper triangles. I've heard baggies too but they need to be sturdy.
Debbie
what about a ziplock bag, nip off the corner and use w/ a coupler & tip.
In a pinch you can use Lg. plastic baggie's or freezer bags. Just fill part way with frosting .. and snip off a piece of the corner just large or small enough for the frosting to come through for the size lines you want to create Or you can use a clean food safe plastic squeeze bottle with a screw on top that has a point with small whole for frosting to come out. Hope this helps!
Parchemnt triangles would be the best- fold them and slide your tip in and your good to go.
I've used baggies in the past but they don't work as well as the parchment.
TYTYTYTYTYTY ALL !!!! these will help me.. I forgot i had a bottle that might work !!
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