I have some oil-based flavoring from ck products used for flavoring melted chocolate so it won't seize. Can i knead some of that into wilton fondant? if so, would i need to add more powdered sugar? i'm also planning on painting the fondant with vodka/dust.
Yes, you can add it. Unless you use quite a bit it probably won't affect the fondant. If it seems a bit too soft, you can always knead in a tiny bit of cornstarch. I wouldn't use powdered sugar. I've done this before and it works fine. I can't say that it changed the flavor a WHOLE lot, but did help some.
I agree about the flavor. That stuff is just plain old NASTY to me, no matter what you add to it, LOL.. Just my opinion.
I tried to flavor that stuff with everything known to man to no avail. It seemed to always have the original flavor lurking around in there somewhere. . .All you can do is try. If ever you want to order a better tasting fondant on the cheap, intotheoven.com has great prices! Good luck! Let us know how it works out.
Elle
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