Hi all,

I don't know whether anyone has got a reference/ready-reckoner sheet to identify how much fondant I would need to cover a specific size cake. At this point I'm doing a 4-tier wedding cake for my sister where sizes are 5", 8", 11", 14". Thanks in advance!

Regards,
Joan

here's one:

http://www.wilton.com/wedding/makecake/fondant/fondantamounts.cfm

And another:

http://www.earlenescakes.com/Fondantchart.html