I asked this question on anothers cc members freezing cake questions with no responses...


I have questions on this too so Im not much help....I was actually getting ready to post a question about freezing cakes when I seen this, lol. I participate at a Farmers Market, it is an outdoor event we hold at our town square...anywho, it poured that morning and scared all of our customers off...I sell cake slices and cupcakes....everything is iced and decorated...I had a ton of left overs so I put freezer cling wrap over them and put them in the freezer....with the icingn bein on them, willl they still be ok? They will need to be in there from Saturday to Saturday...


Thanks everyone!!!

They will certainly suffer in quality. Plastic wrap alone is not very protective. Taste a sample and see. You wouldn't want a sub-standard piece of cake to represent you. that is a good way to prevent any return business.