Does It Need To Be Refrigrated
Decorating By cakebaker1957 Updated 7 Aug 2007 , 1:46pm by cakebaker1957
Hey all CC'ers , im making a chocolate BC cake and she wants a Strawberry filling im thinking of My Freezer Jam, will it have to be refrigrated? Need to know ASAP so i can or cannot do it.
Thanks everone
I love strawberry freezer jam. But I'm not sure about it needing to be refrigerated when in a cake or not. How long will it be in the cake before it is served? Will it be mixed into buttercream or left by itself? Maybe someone more knowledgable than I can help.
I'd like to know the answer too
I love strawberry freezer jam. But I'm not sure about it needing to be refrigerated when in a cake or not. How long will it be in the cake before it is served? Will it be mixed into buttercream or left by itself? Maybe someone more knowledgable than I can help.
I'd like to know the answer too
I thought i would make a dam and put it inbetween the layers, with bc on the bottom She will pick it up on Fri and the birthday is Saturday, I could mix it with the icing , but i just thought it would look pretty with the jam only,
I doubt the jam needs to be refrigerated. High sugar content acts like a preservative.
I doubt the jam needs to be refrigerated. High sugar content acts like a preservative.
Thanks i thought it might be Ok,
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