Mayo Cake

Baking By irisinbloom Updated 7 Jul 2005 , 3:58pm by ashianadotkom

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irisinbloom Posted 4 Jul 2005 , 10:50pm
post #1 of 4

Recieved my monthly issue of Womans Day magazine today and there is a recipe I thought I would share and also ask if anyone has ever used mayonnaise in there cake mixes and how does it effect the taste, so here goes.

Super-Moist Chocolate Mayo Cake

1 box chocolate cake mix
1 cup Hellmanns Mayonnaise
1 cup water
3 eggs
1 tsp. ground cinnamon (opt.)

Preheat oven to 350 deg
Blend all ingredients, bake as directed on box for more recipes

3 replies
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crp7 Posted 6 Jul 2005 , 3:02am
post #2 of 4

I don't remember if it is exactly the same recipe but I have made cakes with mayo before. I like it in chocolate cake. It gives it a moist, rich flavor. I have tried it in a yellow cake mix but I did not care for it as much.


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bjfranco Posted 7 Jul 2005 , 3:42pm
post #3 of 4

My friend gave me a recipe for a Miracle Whip Cake that her mother makes. I have not made it yet but she says that it is wonderful.

This is it:

2 cups flour
1 cup sugar
1tbsp cocoa
2tsp soda

1 cup miracle whip
1 cup water
1tsp vanilla
9x12 pan / 375 degrees for 30 minutes

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ashianadotkom Posted 7 Jul 2005 , 3:58pm
post #4 of 4

crp7, the mayo would not work with the vanilla cake
the mayo enhances the chocolate flavor besides making it moist
just coffee enhances the flavor of a chocolate cake
there are some cakes you wouldn't want to pair up with other fillings
just thought you wanna know


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