Question On Storing Royal And Petit Four Icing

Decorating By PennySue Updated 22 Jul 2007 , 3:34am by JoAnnB

PennySue Cake Central Cake Decorator Profile
PennySue Posted 22 Jul 2007 , 2:20am
post #1 of 2

Just made some and won't be able to use it tonight. How should I keep it. Counter top ok or should I put them in the fridge?
Thanks

1 reply
JoAnnB Cake Central Cake Decorator Profile
JoAnnB Posted 22 Jul 2007 , 3:34am
post #2 of 2

just overnight, I would leave it sealed on the counter. More than that, refrigeration.

Quote by @%username% on %date%

%body%