I did a WASC cake yesterday, but i think i messed up, because it was my first time doing it and a put syrup and I think now its EXCESSIVELY moist!!! I tried to dry it a little bit with a paper towel, but i dont know if is going to work. Right now is too late because is already decorated, ugly, but decorated. If I left the cake outside you think it might get a little bit dry; I had this problem before lefting cakes outside and they get kind of dry, so what you think????
HEEEEEEELP!!!
Actually for my daughters bday i did this cake and stay outside all day until like 1am and whe we cut it it was dry!!!For another cake, i stay all night decorating it and when we cut it it was dry also...thats why im thinking to leave it outside to see if it dries a little bit...
What you guys think?
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