6
replies
Quote:
Originally Posted by shimerin
Water and egg white makes edible glue but I also put in glycerine, or use tiny dabs of glycerine if your in a rush.
Water and egg white makes edible glue but I also put in glycerine, or use tiny dabs of glycerine if your in a rush.
can I use powdered egg whites? (I dont like to use real egg whites on something that isn't refrigerated)
Will see if I can find glycerine!
thecakemaker
Posted 2 Aug 2006 , 4:15pm
post #7 of 7
I use a spray bottle and spray a fine mist onto the fondant then brush it with a pastry brush to even it out and place the image on that.
Debbie
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