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cakesbyjess
Posted 1 Aug 2006 , 5:04am
post #2 of 4
It means that you slice the cake in half (or thirds, or fourths) horizontally and spread some type of filling or icing between the layers. I hope that makes sense! 
A cake layer is split and filled. the number of splits depends on how deep the layer is. A 3-inch deep pan can produce a layer can could be split into 3 pieces. A 2-inch deep pan makes a layer that is normally split only in half. The multiple layers of cake and filling are torted.
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