Mymother in law wants a cake like a donut. I made a 10" and we are going to cut out the center. I want a chocolate icing that I can put on the top like an iced donut. Any suggestions?
Anyone? I was going to try the Sarah Bernhardt Chocolate Glaze out of the gallery... Cake is sitting here waiting to be finished and I have to deliver it tomorrow. Any ideas???
What about making icing like you would put on cinnamon rolls? Just powdered sugar, milk, and vanilla. But in your case since you want chocolate, then add cocoa. I think that would look like donut icing.
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