Does It Make A Difference!!!!
Decorating By TandTHarrell Updated 29 Jun 2006 , 10:39am by TandTHarrell
if i use regular butter in the place of unsalted butter? making a pecan sourcream pound cake and it calls for unsalted butter
Personally, I like salted butter better - I think it has more flavour and makes whatever you put it in taste more buttery and creamy. If there is salt in the recipe, I would leave that out though! Good luck!
thanks guys, i did just that , i left out the salt
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