6
replies
fearlessbaker
Posted 16 May 2006 , 11:04pm
post #2 of 7
the fondant rolling pin is great. it is small and maybe it is sometype of silicone. It worked well for tart crust too. So now a larger one is on the way from ebay.
My personal preference is the Wilton Wide Glide rolling pin because it's nice and wide but not super-heavy, like marble. 
fearlessbaker
Posted 16 May 2006 , 11:10pm
post #4 of 7
Yes, Cakepro has it. That is the one. It can be used for everything that needs rolling without sticking
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