Something Special In Recipe For Doing That Please??
Decorating By doudoun Updated 2 May 2006 , 6:32pm by SCPATTICAKESCREACTIONS
Hello,
I have to do this cake with calla llily and the decoration i don't know the name in english so i do row.
There is some recipe or something to as in the fondant because my fondant always craquing so now i hate doing cake with fondant.
I don't have a good recipe i tast a lot but i don't have crisco like you in US and the i work with gram and not cup so i don't know what can i do 
Thank you for your help
are you referring to the drape or swag?It was made out of store bought fondant(satin ice fondant.) If you going to be making the fondant, the recipe for MMF from this site is great. 
MARSHMALLOW FONDANT...THE RECIPE IS ON THIS SITE AND IT IS LOTS LOTS BETTER THAN THE STORE BOUGHT ONE!! IT IS LOTS LESS EXPENSIVE ALSO!! IF IT HARDENS I MICROWAVE IT A FEW SECONDS AND IT SOFTENS RIGHT BACK UP!!
ohh ok!!
But in france they sell mix of white ans pink marshmallow so i can't do it with marshmallow.
I am gone try something it's not easy to work with fondant. so i don't have choice i am obligatiry to do it myself. you know they sell fondant in france but it's approximatively in dollars 13.5 dollar the little pack of wilton fondant so i need to do it myself 
OH..I SEE...DO THEY SELL JARS OF MARSHMALLOW CREME...I DON'T KNOW IF ANYBODY OUT THERE HAS EVER TRIED TO USE THE CREME BUT YOU HAVE TO MELT THE MARSHMALLOWS SO THE CREME MIGHT WORK..I LIKE IN THE SOUTHERN PART OF THE US AND THE FONDANT COSTS ABOUT 5 US DOLLARS FOR A SMALL BOX HERE... I HAVE BEEN TO ENGLAND AND I KNOW THINGS COST CONSIDERABLY MORE THERE!! GOOD LUCK!!
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