Freezing Flowers Question

Decorating By firegal79 Updated 1 Apr 2006 , 2:36pm by lsawyer

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firegal79 Posted 1 Apr 2006 , 2:18pm
post #1 of 5

I am making a wedding cake for my sister-in-law and it has tons of flowers on it. I want to make them in advance and freeze them. How soon can I start making them? Will the go bad if they are made too far in advance? Thanks in advance. icon_biggrin.gif

Heather

4 replies
Sherry0565 Cake Central Cake Decorator Profile
Sherry0565 Posted 1 Apr 2006 , 2:19pm
post #2 of 5

I have frozen them a few weeks in advance with no problem. I would imagine they would keep even longer if they were sealed up good.

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Brendansmum Posted 1 Apr 2006 , 2:22pm
post #3 of 5

I think they will keep for 2-3 months, if you seal them good. By the way I love you avatar. Is that a Boston? My mom has like 10 of them, no joke!

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firegal79 Posted 1 Apr 2006 , 2:29pm
post #4 of 5

I'm not sure. I found the picture on the web. Thanks for the advance.

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lsawyer Posted 1 Apr 2006 , 2:36pm
post #5 of 5

Are you using BC or royal? If royal, they'll keep at room temp for 5-6 months.

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