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replies
Thanks! But I was wondering about the icing.
http://www.cakecentral.com/cake_recipe-864-3-Marshmallow-Icing.html
crisseyann
Posted 12 Feb 2006 , 3:35pm
post #5 of 6
I believe when they say "white sugar", they are talking about granulated sugar. ![]()
irisinbloom
Posted 12 Feb 2006 , 3:53pm
post #6 of 6
I found a great buy on marshmellow cream after Christmas, but does anyone know when melted how much one large bag of marshmallow cream would equal to one jar of marshmallow cream, hope this makes sense![]()
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