Fbct Question?

Decorating By carla13 Updated 28 Feb 2007 , 3:59pm by tye

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carla13 Posted 28 Feb 2007 , 3:45pm
post #1 of 5

how long will a fbct keep in freezer?

4 replies
joby1 Cake Central Cake Decorator Profile
joby1 Posted 28 Feb 2007 , 3:51pm
post #2 of 5

People have said they leave them as long as two weeks without having problems with breaking or anything. I have only left them in for a few days so far. HTH

shelleylynn Cake Central Cake Decorator Profile
shelleylynn Posted 28 Feb 2007 , 3:57pm
post #3 of 5

I have heard 2 weeks also. Kept in a container with a lid in the freezer. I have only done a few days myself. I hope this helps you!!!

rhopar33 Cake Central Cake Decorator Profile
rhopar33 Posted 28 Feb 2007 , 3:59pm
post #4 of 5

I've only frozen them for 2-3 days at a time.

tye Cake Central Cake Decorator Profile
tye Posted 28 Feb 2007 , 3:59pm
post #5 of 5

I always do a chocolate transfer for that reason.. you can keep it as long as you need really... it dries fast, just put it in a place that will be undesturbed and cool..

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