peacockplace
Posted 29 Mar 2005 , 4:41pm
post #1 of 4
I have left overs from the cake I did this weekend because I had to cut a shape out of a sheet cake. I froze the cake last week, then made the cake this weekend. I know I've heard you aren't supposed to refreeze things like meat or chicken.... what about cake pieces?
3
replies
tcturtleshell
Posted 29 Mar 2005 , 4:50pm
post #2 of 4
I think you can freeze it again. I do it all the time & it is still so moist when I take it out of the freezer. Tastes just like it was just baked. I think cake balls are frozen again. Look for the cake balls post. It will give you a lot of info.~
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