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I love the butter pecan cake mix also. And I've racked my brain trying to come up with a filling that would go with that flavor. The only one other than buttercream that I think would taste good is white chocolate ganache.
I usually just revert back to just using icing (I use italian meringue buttercream with real vanilla).
foxymomma521
Posted 22 Feb 2007 , 4:37pm
post #3 of 6
check the recipe section... there is a brown sugar filling/icing recipe that would be fabulous!
1 (8 ounce) package cream cheese, softened
2 tablespoons unsalted butter
2 tablespoons light brown sugar
1 teaspoon vanilla extract
1 teaspoon almond extract
1 tablespoon honey
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