I have baked two cakes in the last three days and both of them have came out unbaked. The top is very dark and the middle is not done. It is an 8 inch round cake pan that is three inches deep. Do I need a heating core for this size? I have baked other goods and they have came out ok. I don't know what is going on. I have baked this size before without a core and they have always came out ok. Please help
Thanks in advance. ![]()
Perhaps your oven needs to be re-calibrated. Do you have an oven thermometer so you can check it for accuracy? Otherwise, perhaps try putting a bit less batter into the pan.
Hugs Squirrelly
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