alemrac978
Posted 18 Nov 2005 , 11:53pm
post #1 of 6
This may be a silly question but I have to ask. I have 4 cake orders due on Wednesday and I wanted to know if I can make the cakes ahead of time and just freeze them till I want to ice the cakes? I am afraid if I do so that the cakes will not be moist and taste as good? Any suggestions? ![]()
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tcturtleshell
Posted 19 Nov 2005 , 3:00am
post #4 of 6
You can freeze any flavor of cake~ Just make sure you wrap it up really good & it will be fine. Even putting the wrapped cake in a trash bag helps. So freeze, freeze away!
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