Full of buttery flavor and so simple to make, your guests and family will love these traditional shortbread cookies. Serve them with a cup of tea for an afternoon treat.
3 cups all purpose flour
3/4 cup granulated sugar
1/2 teaspoon salt
1 cup unsalted butter, chilled and cut into tablespoons
Can't wait to try these.
I am in England, would love to try this recipe but what is needed in ounces please.
This cookie originated in Scotland.