2 9 inch wasc cakes layered with indydebi's bc, and I used the acetate sheets and did the drizzled chocolate on them, then wrapped them around the cake and popped them in the freezer for a minute to set, then peeled the acetate paper off ,, and just worked my way around the cake in layers, then put the strawberries in my little "birds nest" and drizzled more chocolate over those!- I love this cake! Thanks for looking!