Dress
inspiration from wilton 2007 yearbook. White choc mud cake covered in fondx. Bodice and flowers are fondant. Generally easy... little fiddly to attach bodice to dress skirt. Other tricky part was pan shape. In US its called WONDER MOLD and in Australia DOLLY VARDEN... while they are designed for the same purpose the US version is more squat and fat and australian version taller and pointier.. this meant resizing the bodice considerably from the template but overall happy. For my daughters 8th birthday.
Very cute. Love it.
beautiful!! What is the hanger? did you make it yourself out of wire or...? You did a great job!! My girls would love this :) I'll have to make one sometime!
It's really cute. Love the hanger.
Beautiful! First I have seen one like this. Great color, too.
Thanks guys... the hanger is royal icing... as per instruction from magazine. Colour was meant to be a strong deep purple but it faded a little and is more bluey/mauve now
Perfect job!
Awesome!! You did a great job.
That is adorable!!!! :)
Very cute! I love the hanger!
so beautiful...straight to my favs!!
stunning cake, it looks wonderful and I love the colour.
Vdry pretty and the colour is lovely!
Really cute! Here is a silly question, but what did you cover your cake board in? It is so smooth. This is going into my favs.
martig this is a pre purchased cake board... no covering from me. THey are the thick 6mm masonite boards already covered in the special paper.
I let it dry really well and it was then glued to the back of the dress with more royal icing. Its not as thin or as delicate as you may imagine
absolutly beautiful,you said the hanger was made from icing how do you get it to be so stable?
I love this cake. I wanted to make one, but I have a question... To make the bodice, did you cut out the fondant or did you use a cutter? Also, did you leave a point to "push" it into the bottom cake or did you attach it with royal icing? I love the color.. what color did you use?
so many questions sugachik26... but I will do my best. The bodice was cut using the template in the magazine although we needed to resize it as explained above. No pointy end needed as the instructions suggest glueing the bodice on to lollypop style sticks that push into the cake. Yes we used a lot of royal icing in various forms of glueing it all together... Colour was a combination of a few as it was meant to be a mauve colour and ended up fading
OH wah!!!!!!! This is so beautiful !!!!!!!!!! I love everything about this cake -design, colour,e verything! :-)
I love it.
Lovely !!! I fell in love with this cake!!!
Very beautiful.
I love your version of this dress. It is beautiful!
Great job on this one! Good spacing of flowers...FAB-U-LOUS color!!!
Thanks all. We were lucky enough to have this one published in the Australian Sugarcraft Magazine... very exciting
Do they make that dress in my size? Very beautiful & sweet!
I love this cake! You did a wonderful job :D
What a beautiful work!
Absultely adorable!! Can you tell us what magazine the template was in? Thanks for sharing.
Really cute! Here is a silly question, but what did you cover your cake board in? It is so smooth. This is going into my favs.
martig this is a pre purchased cake board... no covering from me. THey are the thick 6mm masonite boards already covered in the special paper.
beautiful!! What is the hanger? did you make it yourself out of wire or...? You did a great job!! My girls would love this :) I'll have to make one sometime!
It's really cute. Love the hanger.
Beautiful! First I have seen one like this. Great color, too.
Thanks guys... the hanger is royal icing... as per instruction from magazine. Colour was meant to be a strong deep purple but it faded a little and is more bluey/mauve now
Perfect job!
Awesome!! You did a great job.
That is adorable!!!! :)
Very cute! I love the hanger!
so beautiful...straight to my favs!!
stunning cake, it looks wonderful and I love the colour.
Vdry pretty and the colour is lovely!
absolutly beautiful,you said the hanger was made from icing how do you get it to be so stable?
Very cute. Love it.
I let it dry really well and it was then glued to the back of the dress with more royal icing. Its not as thin or as delicate as you may imagine
I love this cake. I wanted to make one, but I have a question... To make the bodice, did you cut out the fondant or did you use a cutter? Also, did you leave a point to "push" it into the bottom cake or did you attach it with royal icing? I love the color.. what color did you use?
so many questions sugachik26... but I will do my best. The bodice was cut using the template in the magazine although we needed to resize it as explained above. No pointy end needed as the instructions suggest glueing the bodice on to lollypop style sticks that push into the cake. Yes we used a lot of royal icing in various forms of glueing it all together... Colour was a combination of a few as it was meant to be a mauve colour and ended up fading
OH wah!!!!!!! This is so beautiful !!!!!!!!!! I love everything about this cake -design, colour,e verything! :-)
Lovely !!! I fell in love with this cake!!!
I love it.
Very beautiful.
I love your version of this dress. It is beautiful!
Thanks all. We were lucky enough to have this one published in the Australian Sugarcraft Magazine... very exciting
Great job on this one! Good spacing of flowers...FAB-U-LOUS color!!!
Do they make that dress in my size? Very beautiful & sweet!
What a beautiful work!
I love this cake! You did a wonderful job :D
Absultely adorable!! Can you tell us what magazine the template was in? Thanks for sharing.
Beautiful!! I'm interested in you white choc mud cake recipe. If you wouldn't mind sharing where you got it, I'd greatly appreciate it! [email protected]
omg...that is so amazing...great job....its adorable
wow! totally beautiful!
Move over Vera Wang! Absolutely love it!
2007 wilton year book and pattern book