I recieved an order for a yellow cake with light chocolate icing at 11 am Friday person needs it by 5p.m....so I took my Wilton III fondant flowers and added it to a cake that was in the freezer.. all I had to do was make some icing.....Less than an hour later I delivered the cake and the person was in awe on how I did it so fast...my reply,"A baker never tells her secrets" LOL