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This cake was for my granddaughter's 5th birthday and doubled as a taste test cake for her mother's upcoming wedding. Figure modeling is not something I care to do. We all agree that this "Ariel" should be cannibalized and her herd turned into a Corpse Bride for Halliween. I liked Sebastian, though. Decorations are fondant and gum paste. The bottom beach tiet is gluten free yellow cake with caramel filling, caramel buttercream, and the sand is made from cake trimmings dried in the oven and pulsed in the food processor. The middle tier is strawberry and yellow cake layers with vanilla buttercream and strawberry filling, frosted in vanilla buttercream. The top tier is gluten free yellow cake with raspberry filling and vanilla buttercream.
Super hero cake. Vanilla cake with mousse filling covered in fondant and modeling chocolate decorations. The fist is modeling chocolate. Not my favorite cake, but my son liked it.
Vanilla cake with strawberry Swiss meringue buttercream. Decorated with a Necco wafer border, sprinkles, chocolate covered sunflower seeds, Pocky sticks (strawberry and Oreo) with cake balls, and Necco wafer border. The cake layers were the color of the cake balls and it was a surprise-inside cake (sprinkles and chocolate seeds), but I don't have a photo of it cut.
This was a practice run for the skull on my Skull Island volcano cake. The chocolate mirror glaze was surprisingly easy. There is a faint dusting of gold luster dust, but nothing too crazy since it was just a test.
Gluten free yellow cake layered with lemon curd and blackberry curd with cream and berries. Not the prettiest cake, but very tasty.
Smoking volcano cake with skull detail. Gluten free vanilla and chocolate cake with caramel and Heath bar filling, covered in chocolate buttercream.
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