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This 5-tier cake was iced in buttercream with pretzel-rod arms coated in chocolate. The cardinal was purchased. The cake served 250 quests.
White buttercream with blue fondant ribbon featuring a variety of patterns on each tier, including a monogram. Silk hydrangeas on top and at base
Shades of brown with varying dots and stripes accented with beautiful fall flowers in orange and fuschia
Warm colors and Dots in a variety of designs. All butter cream icing. The cake topper is artificial fruit to compliment the warm, bright colors of the cake.
A 2 tier chocolate cake with chocolate buttercream iced with a leaf tip. Cattails and fall foliage surround a little duck decoy with special significance to the bride. 2 grapevine wreaths were used as the base and a camoflage print cloth was placed on the table under the cake.
Smooth buttercream cake decorated simply with satin ribbon bands and bow and calla lillies.
Sculpted boot cake, iced with buttercream, airbrushed and overpiped.
Fondant shells and white chocolate coral adorn a sea blue mongramed wedding cake.
The pink icing is smooth butter cream with pearlized fondant accents.
This unusual color scheme was chosen by the couple as well as the design.
4-tiered cake on separate acrylic stand for a casual tropical beach wedding
Smooth iced buttercream with sage green ribbon and fresh flowers
Purple cake with part of Ephesians chapter 6 written on it. It is set overlights surrounded by tulle netting.
For this outdoor August wedding, I was able to talk the bride into using fondant, (she originally wanted buttercream). It's a good thing, too, because it was unbearably hot that day...but the cake held up very well
Fall color and pearlized shells complete this theme
The bridal couple are both architects and basically designed this cake themselves.
The groom played the drums in their church band and was delighted with the surprise cake. The 2 in the foreground are acturally cake, the rest are a combination of styrofoam and card stock.
The groom was an avid deep-sea fisherman and the bride ordered the marlin cake for the rehearsal dinner. They couldn't bear to cut it so they brought it to the wedding the next day. The groom loved it.
The bride wanted a Victorian style cake for her outdoor country wedding. This cake was transported, completely put together, over 60 miles. The bride was very happy with it.
Fondant covered, 4-tier cake with gumpaste flowers
(if this is a private computer)
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