When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Hand modeled of fondant.
I've had a heck of a time with figure modeling, and decided it was finally time to learn how to do it. Faces particularly were what gave me fits. So many faces later, I had this sweet little fairy. So I made a cake to set her on. She's done entirely in fondant, and hand modeled, no molds were used. I'm not 100% happy with her arms and legs, but she's miles above my last figures, so all in all I'm very happy with my progress.
So I'm a baker and a nerd. I made this cake for my birthday. Chocolate cake with orange buttercream and dark chocolate orange ganache, covered in fondant. It was amazingly delicious!
A birthday cake for a Halloween birthday. The pumpkins are rice cereal treats covered with modeling chocolate. The leaves are hand painted gumpaste.
For my son's 6th birthday.
This was my first go at figure modeling. My three year old will be 4 in December, and wants a ballerina cake for her birthday, so I figured I needed to practice before then. Once the mermaid was done, she's changed her mind and now wants a mermaid cake. I can definitely see some areas that need improvement, but for my first go I am more then thrilled with how she turned out!
Small birthday cake for an 11 year old girl who loves blue, and doesn't like things terribly girly. My first time piping chocolate on the side of the cake, and it was much harder than I thought it would be. I think next time I'll just go with brown royal icing because I can control the consistency a lot better.
This cake was a gift for a coworker's son who was turning 6. White cake filled with butter cream and covered with fondant. The map and all the decorations are fondant, and the lettering on the map is royal icing.
(if this is a private computer)
Yes please, register now!
