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I made this race track cake using an 8" and 10" round cake pan. The cake is chocolate with vanilla buttercream. The track was made with fondant.
Chocolate square cupcakes (20) topped with vanilla buttercream. Bunny was made using FBCT.
Cake made from 45 mini coconut cupcakes, frosted with one layer of coconut buttercream, design piped with vanilla buttercream. Bow made from fondant and brushed with edible glitter. Roses piped with buttercream.
Vanilla mini cupcakes with purple vanilla frosting and confetti sprinkles
Petit fours made with pink, white, and blue cake layered with apricot jam. They are covered in poured fondant and topped with buttercream booties. I used a 12 tip for the booties and 00 for the bows.
Vanilla cupcakes with vanilla BC. The face/eyes/flower were made from fondant, the blue of her eyes/eyelashes/mouth were drawn using decorator pens, and her hair was BC.
Two layer carrot cake with cream cheese frosting. The tree and birds are made with fondant.
Lemon cake made of 20 square cupcakes topped with vanilla BC. Butterflies and flowers made with fondant and decorated with luster dust.
Large cookies (I used a 4 1/2" fluted cutter) topped with royal icing.
Horse cake made from mini lemon cupcakes filled with strawberry compote.
Red velvet cake with cream cheese frosting. I made the butterflies and flowers with fondant and brushed some of them with pearl dust and edible glitter.
Perfect individual pies the size of a cupcake! The additional photo has a lattice design.
These burgers are made with vanilla and chocolate cupcakes, green coconut flakes, red vanilla BC, and starburst "cheese".
Vanilla cake with lemon BC frosting filled with strawberry compote. Decorated with a few yellow sprinkles.
Cake is made of square and round vanilla cupcakes. It's topped with vanilla buttercream and crushed graham crackers. The golfer, golf bag, flowers and alligator are made of fondant. The tree is an ice cream cone covered in BC.
Topped with fondant decorations
I made the image using the pin prick method. Cake is made of 6 square vanilla cupcakes, topped with vanilla BC frosting.
Disney Princess cake (Snow White, Cinderella, and Sleeping Beauty) for a friend's daughter's 4th birthday. This was my first attempt using the FBCT technique. Decorated with edible glitter and white fondant flowers. Made with 9 square vanilla cupcakes covered in vanilla BC frosting.
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