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Got this recipe from the crumb boss...its amazing! Its a rd velvet cake topped with red velvet cheesecake iced with cream cheese frosting and bc florets...
Just playing around sculpting, this is a tought senorita was having a bit difficulty with arms. Used 2 6" and 1 8" cakes and shaped to size of dress. Figurine is sculpted using molded chocolate and covered with fondant. First attempt at giving it a wire skeleton to hold shape.
Yellow cake layered and covered with fudge icing, rice krispies octopus.
a birthday cake for a coworker. red velvet and cream cheese frosting. vanilla covered chocolate cake balls. the cake balls were for the kids, but the adults could not keep their hands off.
2 tier cake, 8" & 6", playing with MMF (ohh so sticky). petals and hydrangeas covering the cake
Gumpaste flowers on a cupcake
Handmade fondant animals, vanilla 9x13 cake, bc frosting
First try at making sugar feathers and free hand sculpting, owl is made from 2 - 6" x 2" chocolate cakes, vanilla bc and layered w feathers. Bottom cake is a 8" x 2", branch to the side used a wooden stick covered with chocolate clay. Had too much fun practicing techniques, hope to get better w my details.
Swiss bc, strawberry fruit filling, top cake is vanilla, bottom marble, decorated with ganache and fresh strawberries. I was impressed with the swiss bc texture (first time), but prefer the american bc taste...I am happy with final product.
This is a rusty red velvet cake, used whipped/cream cheese icing
I got inspiration from so many beautiful cakes in this site. This is my first "complicated 2 tier cake. Minnie topper sculpted with fondant, also a first but so much fun. Red Velvet and Yellow Butter cake. Used a 6" and 9" pans, all buttercream. Working on getting cleaner and smoother when applying the icing and decorations. But regardless of that, I am very proud of the final product.
(if this is a private computer)
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