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This was the wedding order I was working on recently. A one tier cake with 80 cupcakes. Cupcakes are half white/chocolate. And the cake is cookies & cream. Colored light gray with coral colored flowers.
My client had requested an Native cake for his birthday. It's a Hershey's chocolate cake with vanilla butter cream, covered with fondant.
This was for a client who had requested a Minnie mouse theme cake with her little friends. The client also requested a marbled cake covered with fondant. All the Mickey mouse friends are cut into sections, then glued to the cake then pipped with black buttercream/pipping gel with a tip #1. My hands were a bit shaking trying to pipe sideways. but all in all for my first attempt at it, not to bad. TFL :)
This was for a client who's daughter was celebrating her birthday at her daycare centre. she requested a white cake with vanilla buttercream topped with party hats. TFL :)
This was for a client who requested a marble heart shape cake. All the decorations are made with buttercream, requested as well by the client.
These are another I tried from bakerella's book. Cupcake cake pops. tfl :)
I tried making these "popcorn" pops from bakerella's cake pop book. They would have turned out better if I had better edible markers. So I had to improvise.
I forgot to add this earlier. I made some sugar cookies with flood royal icing for son's class for Halloween. The images are from the cardboard that the cutters came in, but I changes the skull and bones a bit. tfl :)
I love MontrealConfection's tutorials. This is one of them. I needed to make something quick for my husband's work. They have a bake/food sale every year and the proceeds go to United Way. If you haven't check out her tutorials yet, go! lol They're awesome. TFL
I've been wanting to get back into cookie decorating. And thanks to Montreal Confections great tutorials, it sparked it for me! Thanks to her for this great butterfly tutorial. The cookie is made with the NFSC recipe found here, which I love. TFL :)
This was my first attempt to make a petal cake. It was fun and can't wait to try again. This is a cosmo cake, with fresh strawberries in the cake and between layers. Covered in fondant, the fantasy flowers is gumpaste with a blue sapphire edge and middle, and pearl stems. TFL :)
I had a client ask for a carved butterfly cake with cupcakes. I've never carved a cake before, and I didn't like it much,lol. I think I'll hold off from the carving until I can take a class or something. So i tried, with 36 cupcakes with a gumpaste butterfly on each. The cient also requested a french vanilla cake with buttercream in yellow, pink, white. The cake itself was pipped using an invitation. TFL.
A client wanted an angry bird cake for his son's b-day. He e-mail a picture and I modified it a bit. It's a Hershey chocolate cake with buttercream icing and covered with fondant.
A client asked for a present cake with the birthday girl's 3 favorite colors. Teal, purple and green. All is buttercream covered with gumpaste bows and name tag.This is a caramel cream came, which I found on CC with vanilla/caramel buttercream.
My client was having a spring baby shower and request for pink and purple flowers with a few butterflies. I found the Ugg template on CC provided my jhl, thank you. tfl
The client wanted the graduation cake to look like books. With her favorite subjects, which were english and history. She also was a historical item, the Scottish flag, which was her favorite subject in history. tfl :) First time making a book cake.
My first time making a ruffle cake. With a new set of measuring spoons. It was a little too runny. But i had fun making it.
For my daughter's birthday. She wanted cupcakes with a lime green color. They are lime green even if my camera doesn't agree. lol. They're cookies & cream with a simple buttercream lace pipping. tfl.
This was for my son's 5th birthday. It's a sprinkle cake with vanilla filling and covered with butter cream. The image is edible as well. TFL
I got the idea from someone on CC. I found them to be so cute, I had to try them. Thanks for the idea and thanks for looking.
This was for a client who's daughter was having a baby. The theme and colors were provided by the client. White velvet cake with cream cheese filling covered with fondant and gumpaste decor.
This was a cake a client requested for a Moulin Rouge theme. Chocolate fudge cake with milk chocolate filling. All is edible except the feather and the windmill body, which is a carved styrofoam. TFL
I decided to do a terrier with my last cupcake I did the owls with.
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