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4 Tier Chocolate cake filled with chocolate butter cream. Covered with Ivory sugar paste. Sugar paste 'pearl' strands adorn the bottom of each tier. Each gerbera was handmade by myself from flower paste. Accented with black 'bear grass', made from florist wire and tape.
Vanilla and raspberry sponge filled with vanilla butter cream. Covered and decorated with sugarpaste and royal icing.
Lemon sponge filled with with lemon curd and butter cream. Covered in sugarpaste. Drum kit made from marzipan/modelling paste and cocktail sticks to hold the different components in place.
Chocolate cake filled with chocolate butter cream, covered and decorated with sugarpaste.
Chocolate cake filled with chocolate butter cream, covered in sugarpaste with sugarpaste decorations.
'Bombjack ' 40th Birthday Cake made with Chocolate Sponge, filled with chocolate buttercream, covered and decorated with sugarpaste.
Lion, Tiger, Monkey and Hippo sat together enjoying a birthday tea party.
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