When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
A pizza cake for a pizza birthday party. Fondant crust, buttercream tomato sauce, assortment of candy and snacks for toppings, and white chocolate "cheese".
Cake I did for a 50th birthday. I made a stencil for the white damask print on the black fondant. Wanted to do a peony but gumpaste didn't set up in time.
2 9x13 layers stacked and decorated with buttercream. Million and Geo are made of tylose treated fondant. The car is carved from the Wilton cruiser pan, covered in buttercream with fondant accents.
Thanks so much to jewels710 for all the advice for this cake. The m birthday boy was beside himself :)
My first helmet cake. Used 2 torted 6 inch rounds and one sports ball pan. Let fondant face mask dry for one week and still had to try to manipulate it at the last minute to work. Next time I'll do 50/50 gumpaste and just paint it black.
The head is a large cake ball half wrapped in fondant (I didn't have the heart to do styrofoam)
Cake for my nephew...hopefully my figures will get better with time
Sorry about the cake board--forgot to cover it before class.
Cake I made for a coworker. 2 Layer Vanilla cake with Vanilla Bean Buttercream filling. Everything is made of fondant. First time really carving a cake :)
My first handbag cake for a friend.
The cake that inspired me to want to actually take some classes and get better. This was a birthday cake for my goddaughter's 1st birthday. Yellow cake body, RKT head, and MMF in red and black. She ate more fondant than cake, but what can ya do?
Red Velvet Cake with Decorator's Cream Cheese Icing and a buttercream Transfer. Reverse shells around bottom using tip 21 (wilton)
Wilton Decorating Basics-- Stewie cake--used piping gel to transfer outline, then free handed the rest
(if this is a private computer)
Yes please, register now!
